Description
Bring leftover birria tacos back to crispy, juicy perfection using your air fryer. Quick, simple, and better than the microwave!
Ingredients
- Leftover birria tacos
- Cooking spray or a light brush of oil (optional)
- Air fryer
Instructions
- Preheat air fryer to 375°F (190°C) for 3-5 minutes.
- Lightly spray or brush tacos with oil to enhance crispiness.
- Place tacos in a single layer in the air fryer basket. Do not overcrowd.
- Air fry for 5-6 minutes, flipping halfway through.
- Check for crisp edges and hot filling; add 1-2 more minutes if needed.
- Serve immediately with warm consommé or salsa.
Notes
For best texture, avoid stacking tacos in the air fryer. You can reheat in batches for even results.
- Prep Time: 2 minutes
- Cook Time: 6 minutes
- Category: How-To
- Method: Air Fryer
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taco
- Calories: 210
- Sugar: 1g
- Sodium: 380mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 35mg
Keywords: birria tacos, reheat, air fryer, crispy tacos, leftovers